February Laneway Specials

What's On /
Check out our new February Laneway specials!

250-Gram Rump Steak* 

Served with chips, salad & gravy

*Available Monday – Thursday (lunch & dinner), Friday (lunch until 3pm)

$19.9 Member, $22.9 Non-member

 

Shredded Beef Rib Chimichangas

Crispy burrito with shredded beef, beans, rice, jalapeno, guacamole, sour cream & tomato salsa

$23 Member, $25 Non-member

 

Salmon Salad

Poached salmon fillet, shaved fennel, watercress, peaches & horseradish dill cream

$40.5 Member, $42.5 Non-member

 

Mixed Grill

100-gram rump, beef sausage, lamb skewer, lamb cutlet & fried egg served with chips & salad

$43 Member, $45 Non-member

 

Pizza & Pasta Combo

Your choice of 2 pizzas and 2 pastas from the options below

  • Pizzas: Margherita (V), ham & pineapple, pepperoni or pumpkin & feta (V)
  • Pastas: Pappardelle with creamy mushroom sauce and rigatoni ragu

$50 Member, $52 Non-member

 

Time

Available Monday to Friday (Lunch and dinner)

Location

The Laneway

Price

See above

Availability

1 February to 28 February;
Excluding Public Holidays
Not available on public holidays
A plate with grilled steak, thick-cut fries, a small bowl of fresh mixed salad, and a cup of brown sauce, served on a light gray plate.
Three pizzas with different toppings and a plate of creamy pasta are arranged on a table with green plates.
A grilled burrito topped with salsa and cilantro, served with sides of guacamole and sour cream on a gray plate. Two wooden pepper mills are in the background.
A plate with steak skewers, sausage, a fried egg, fries, brown sauce, crumbed fish, and a side salad with lemon wedge on a white oval dish.
A salad with arugula, apple slices, and smoked salmon topped with a dollop of creamy dressing and a sprig of dill, served in a gray bowl.