Liverpool Catholic Club has entered not one but THREE dishes into the 2025 Perfect Plate Awards.
The Your Local Club Perfect Plate Awards is the ultimate NSW club cooking competition, and we need YOU to pick the winners!
HOW TO VOTE:
TASTE our Perfect Plate Dishes in Hoxton Brasserie or Rosemary & Thyme Café & keep your receipt
VOTE via the QR code or paper forms on display (in the Club)
WIN $100 dining vouchers (daily) and Foodie Getaways for 2 valued at $3,500
T&C's apply. Visit www.perfectplate.com.au
Hoxton Brasserie - Mediterranean Lamb Plate
Sumac infused lamb rump with house made hummus, cauliflower salad, tabbouleh, pickled onion, pomegranate, toasted almonds & molasses with a side of toasted Lebanese bread
$26 Members / $28 Non-Members
Hoxton Brasserie (Pizza Category) - Prosciutto Calzone Fritto
Calzone fritto with prosciutto, pomodoro sauce, mozzarella, bocconcini, basil & oregano with a side of rocket parmesan salad
$28 Members / $30 Non-Members
Rosemary & Thyme - Korean Fried Chicken Croissant
Korean fried chicken thigh with slaw, Gochujang mayonnaise on a croissant with a side of corn cheese, garnished with chilli & shallots
$27.5 Members / $29.5 Non-Members
